Indian chestnut bread

Indian chestnut bread - Plattershare - Recipes, food stories and food lovers

About Indian chestnut bread

Indian chestnut breadChestnut is low calorie and high in vitamin C. They have tiny husk and dark brown shell both must be removed before eating.
They can eat raw, roasted or boiled. I made soft bread with raw chestnut which are tender and slightly different sweeten.
4.43 from 7 votes
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Recipe Time & More

Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Recipe TasteSweet
Calories - 480 kcal
Servings - 2

Ingredients
 

  • 150 gm Chestnut raw
  • 1 cup whole wheat flour
  • 1 Banana ripe
  • 1 tbsp Grated Coconut
  • 1 tbsp Raisin
  • 1 tbsp Melon Seeds
  • 1 tsp Coconut Sugar
  • 1 Pinch Black Pepper of crushed
  • 1 Pinch Cinnamon Powder
  • 1 Pinch Cardamom of crushed
  • 1-2 tsp Salt of, or as per taste
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Instructions
 

  • Take a mixing bowl add wheat flour, raw chestnut paste, ripe banana, grated coconut, raisin, melon seeds, coconut sugar, cinnamon powder, crushed cardamom and pinch of salt.
    Indian chestnut bread - Plattershare - Recipes, food stories and food lovers
  • Mix all ingredients make a thick consistency. Then shallow fry and serve. Children and adults every one will love this healthy recipe.
    Indian chestnut bread - Plattershare - Recipes, food stories and food lovers

Recipe Video

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Please appreciate the author by voting!

4.43 from 7 votes

Recipe Nutrition

Calories: 480kcal | Carbohydrates: 99g | Protein: 11g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1171mg | Potassium: 810mg | Fiber: 9g | Sugar: 14g | Vitamin A: 63IU | Vitamin C: 35mg | Calcium: 40mg | Iron: 3mg

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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4.43 from 7 votes (2 ratings without comment)

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