Name: Hyderabadi Mutton Tahri
Prep time: 50 min
Cook time: 45 min
Total time: 95 min
Ingredients: 500 gm Mutton; 1 tbsp Ginger Garlic Paste; 3 Whole Black Pepper; 1 inch Cinnamon; 3 cloves - 3 - 4; 2 Cardamom; 1 Black Cardamom; 1/4 tsp Cumin Seeds; 2 Onion (thinely sliced); 1 Tomato (chopped); 1 tsp red chili powder; 1/2 tsp Turmeric Powder; 12 tsp Coriander Powder; 1/2 cup Curd; 2 leaves Mint; 2 leaves Coriander; 2 Green Chillies (cut in slit); 1-2 tsp Salt (or as per taste); 1 cup Oil; 2 cup Basmati Rice

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