Hot And Sweet Raw Manngo

4.50 from 6 votes

Advertisement
Mango is a.seasonal fruits. People enjoy mango in. Every region all over the india. I also do more and more recipes. When jaggery add into raw mango with little hot bite ooooo it's mouth watering. I have no words just cook and have the taste.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Served AsBrunch, Dinner, Lunch, Snacks
CuisineBengali, Indian
Servings 5
Advertisement

Ingredients
  

  • Raw mango 500 grams
  • Grated jaggery 1/2 cup
  • Roasted fennel powder 2 tsp
  • Roasted half dust red chilli 2 tsp
  • White mustard seeds 1 tsp
  • Oil 2 tsp
  • Salt
Advertisement

Instructions
 

  • Cut raw mangoes in a same cubic sizes and dipped in water for ten minutes.
  • Take a saucepan heat add oil. Then white mustard seeds, when seeds will crack add half dust chilli powder.
  • Now add mangoes cubic pieces and salt. Close the lid for a few minutes. When it will boil add jaggery. Stir continuously otherwise bottom can stick.
  • When the excess water will reduce add roasted fennel powder. Take a clean jar or start eating.

Notes

This recipe is authentic in West Bengal

Please appreciate the author by voting!

4.50 from 6 votes
Advertisement

Featured Recipes

Langcha (A Sweet From Bengal)

June 21, 2022

Vegetarian

Sweets are very important in Bengali's food culture, especially in festivities and ceremonies we can imagine without sweet dish. Bengal…

Sabja Seeds Atta Foccacia Bread

January 8, 2023

Vegetarian

Chia seeds contain large amounts of fiber and omega-3 fatty acids, plenty of high quality protein, and several essential minerals and antioxidants. They may…

Roasted Asparagus Recipe

February 17, 2024

Vegetarian

Roasted asparagus recipe is simple, quick and easy to make side dish which fills your plate with fibers and hence…

Featured Articles

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

No comments yet

Leave a Reply