Hot And Sour Soup

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About Hot And Sour Soup
Hot and sour soup is a nutritious and taste bud tingling Chinese soup, perfect for a cold winter night. As the name suggests the soup has ingredients that make it spicy and sour.
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Recipe Time & More
Ingredients
- 1 tbsp Oil
- 1 tsp Garlic minced
- 1 tsp Ginger minced
- 1/4 cup Green Peas finely chopped
- 1/4 cup Carrot finely chopped
- 1/4 cup Corn frozen
- 1/4 cup Green Beans finely chopped
- 1/2 cup Cauliflower finely chopped
- 1/2 cup Cabbage thinly sliced
- 1 large Mushroom thinly sliced
- 3 cubes Vegetable Stock
- to Soy Sauce taste
- to red chilli sauce taste
- to Black Pepper taste
- 1 tbsp Vinegar or to taste
- a tbsp Corn Starch or water mixed with little cold water
- 1/2 cup Spring Onions finely chopped
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Instructions
- Chop all the vegetables and keep ready.
- Heat oil in a medium sized pot. Add ginger and garlic and sautรยฉ for 30 seconds. Add corn, green beans, peas, carrots, cauliflower, cabbage and sautรยฉ for 1-2 minutes.
- Add vegetable stock cubes, 2 cups of water, salt and black pepper. Bring mixture to a boil and simmer.
- Add mushrooms, 1/2 of the spring onions, chili sauce, soy sauce and vinegar and bring to a boil. Mix 2-3 tbsp water with the corn starch and add it to the soup, bring to a boil. Garnish with spring onions and serve hot!
Recipe Notes
- Corn Starch is a thickener. Use depending on the consistency you prefer.
- You can tweek the recipe as per your taste.
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9 Comments
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This looks so good! Can’t wait to cook it.
This looks delightful! Thanks for the recipe.
Looks incredible! Thanks for the details.
This looks so appetizing! Thank you.
Looks Yummy. Trying Soon ๐
Delicious
delicious
Easy and quick to prepare ๐ Good to eat in Cold weather like Bangalore! ๐
Awesome….simply superb