Honey Pori Urundai
About Honey Pori Urundai
Pori Urundai is a healthy snack prepared during festivals. This honey pori urundai is sweetened with honey and completely healthy. This is perfect evening snack for kids after school.
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Recipe Time & More
Ingredients
- 2 cup Puffed Rice (â)
- 1/4 cup Honey (â)
- 3 tbsp Peanut Butter (â)
- 1 tsp Vanilla Essence (optional â)
- 4 tbsp Coconut Flakes (â)
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Instructions
- Take peanut butter and honey in a pan. Mix and heat it in low flame stirring well.
- Once it melts and comes to pouring consistency, remove from flame. Add vanilla essence and mix.
- Add puffed rice to the honey mixture and mix with a ladle until all the rice gets well coated.
- Transfer the mixture into bowl and allow it to cool a bit. Once it is hot enough to touch, take small amount of mixture and roll into small balls.
- Sprinkle coconut flakes on top and refrigerate it for 30 minutes until it becomes firm.
- The tasty and healthy honey pori urundai is ready.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Swathy Nandhini
Articles: 16 Comments
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This looks so good! Appreciate the share.
Such a beautiful dish! Can’t wait to try it.
These rice puff balls remind me of my childhood.
What a delightful recipe! Thanks for sharing.
This is so tempting! Can’t wait to cook it.
Perfect dish! Can’t wait to cook it.