Honey Glazed Oats Pancake

Honey Glazed Oats Pancake - Plattershare - Recipes, food stories and food lovers
Honey glazed oats pancake is a healthy version of pancake. This pancake is 100% gluten free. Honey glazed oats pancake can be served as breakfast or brunch.
4 from 2 votes
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Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Served As: Breakfast, Brunch
Recipe Cuisine Type: American
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4


  • 11/2 cup Cooking Oats
  • 1 cup Milk
  • 2 Eggs
  • 2 tbsp Butter
  • 1 tsp Salt or as per taste
  • 1/2 tsp Baking Powder
  • 1 tbsp Sugar
  • 1 pinch Cinnamon Powder
  • 3 tbsp Honey


  • Take the cooking oats in a blender and blend it until becomes a smooth powder.
  • Now take oats flour in a bowl and add baking powder, salt and cinnamon and mix well.
  • In another bowl take milk, sugar and melted butter (11/2 tablespoon). Mix them well.
  • Now add eggs into the wet mixture and mix well once again.
  • Slowly add the dry mixture (oats flour mixture) into the wet mixture and mix well to avoid any lumps.
  • Heat a non-stick pan and grease with butter. Add a ladle full of batter into it and cook until one side becomes golden brown in colour.
  • When one side is cooked, flip the other side and cook it.
  • Take the pancake out in a serving plate and drizzle honey from top.

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4 from 2 votes

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Recipe sponsored by Apis Himalaya Honey Visit Profile / Website

Amrita Roy
Amrita Roy

I am Amrita, a medical writer by profession and love to experiment with food. My passion of writing and cooking has motivated me to create an accessible diary (Blog: Motions and Emotions) where I share my thoughts and culinary skills. Generally I share easy and tasty recipes which can be tried by any one starting from novice to experienced, bachelor to married persons.

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