Name: Honey Glazed Oats Pancake
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: Cooking oats - 11/2 cup; Milk - 1 cup; Eggs - 2; Butter - 2 to 3 tablespoon; Salt - a pinch; Baking Powder - 1/2 teaspoon; Sugar - 1 tablespoon; Cinnamon powder - a pinch; Honey - 3 to 4 tablespoon

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Recipes

Honey glazed oats pancake is a healthy version of pancake. This pancake is 100% gluten free. Honey glazed oats pancake can be served as breakfast or brunch.

Prep Time 5

Cook Time 20

Total Time 25

Served AsBreakfast, Brunch

CuisineAmerican

Servings

Ingredients

Instructions

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Take the cooking oats in a blender and blend it until becomes a smooth powder.
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Now take oats flour in a bowl and add baking powder, salt and cinnamon and mix well.
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In another bowl take milk, sugar and melted butter (11/2 tablespoon). Mix them well.
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Now add eggs into the wet mixture and mix well once again.
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Slowly add the dry mixture (oats flour mixture) into the wet mixture and mix well to avoid any lumps.
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Heat a non-stick pan and grease with butter. Add a ladle full of batter into it and cook until one side becomes golden brown in colour.
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When one side is cooked, flip the other side and cook it.
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Take the pancake out in a serving plate and drizzle honey from top.