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Hirvi Mirchi Cha Thecha

4 from 2 votes

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Thecha is very traditional maharashtratian recipe . I have learned this recipe from my maid . Hirvi mirchi cha thecha is made with green chill and garlic cloves. Pahadi people of maharshatra eat this delicacy with bhakri ( roti ) .
Prep Time 15 mins
Cook Time 5 mins
Total Time 20 mins
Recipe CategoryVegetarian
Served AsDinner, Lunch
CuisineIndian
Servings 5
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Ingredients
  

  • Green chilli 10 -12
  • Garlic cloves 8- 10 cloves
  • Sesame seeds 1 tsp
  • Cumin seeds 1 tsp
  • Salt
  • Coriander leaves finely chopped 1 /4 cup
  • Oil 1 tbsp
  • Dry coconut powder 2 tsp
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Instructions
 

  • Cut green chillis into halves . Heat oil in a pan , add cumin seeds, sesame seeds , garlic and green chillis and saute it for about 5- 7 minutes .
  • Add corainder leaves and dry coconut powder and saute it again for 4 - 5 minutes . Add salt according to taste .
  • Put above mixture into mortar and by using pestle make a coarse paste . Hirvi mirchi cha thecha is ready .
  • Serve with bhakri . I have serve it with jwar bhakri .
    Hirvi Mirchi Cha Thecha - Plattershare - Recipes, food stories and food lovers

Notes

U can add tomatoes also into thecha . 
Tags chutney

Please appreciate the author by voting!

4 from 2 votes
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Kanwaljeet Chhabra
Kanwaljeet Chhabra

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