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Healthy Waffles

2.50 from 4 votes

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Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Recipe CategoryContains Egg
Served AsBreakfast, Brunch
CuisineBreakfast
Recipe Taste Sweet
Servings 4
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Ingredients
  

  • 1/2 cup Oats toasted and powdered
  • 2 Eggs
  • 1 cup Milk
  • 1 tsp Baking powder
  • 1/2 cup Whole wheat flour atta
  • 1/4 cup Almond flour
  • 1/2 cup Plain flour
  • 2 tbsp Walnuts pecans, optional (crushed)
  • 1 pinch Salt
  • 2 tbsp Honey
  • 1 tsp Sugar
  • 3 tbsp Butter melted
  • 1 tsp Vanilla extract
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Instructions
 

  • In a bowl, combine all the dry ingredients and mix well.
  • In another bowl add eggs, melted butter and milk, mix well.
  • Fold in the dry ingredients.
  • Add walnuts/pecans (optional)
  • Pour batter in preheated and greased waffle iron.
  • Cook perfectly till golden.
  • Serve with honey or maple syrup or chocolate sauce as per liking.

Please appreciate the author by voting!

2.50 from 4 votes

Recipe Nutrition

Calories: 372 kcal | Carbohydrates: 45 g | Protein: 9 g | Fat: 19 g | Saturated Fat: 7 g | Polyunsaturated Fat: 3 g | Monounsaturated Fat: 3 g | Trans Fat: 0.3 g | Cholesterol: 30 mg | Sodium: 209 mg | Potassium: 231 mg | Fiber: 4 g | Sugar: 14 g | Vitamin A: 365 IU | Vitamin C: 0.1 mg | Calcium: 170 mg | Iron: 2 mg
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Ananya Khera
Ananya Khera

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