Healthy tiffin - Plattershare - Recipes, food stories and food lovers

Healthy tiffin

Recipe by Geeta Biswas
4.70 from 3 votes
Served As Breakfast, Snacks
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Healthy tiffin When your kids come after playing they feel hungry. You can serve them this easy and healthy recipe. I made tikki with sago and less ingredients. I added mashed potato, soaked sago, green chillies, salt and moringa masala. You can discard green chillies. If they like bread, I suggest to consume wheat bread. Just bake the bread with butter and serve with sago tikki. During the fasting period without bread only sago tikki can be served.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Recipe Category Vegetarian
Servings 2
Recipe Taste Salty, Savoury
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Ingredients
  

  • ½ cup soaked sago
  • ½ cup mashed potatoes
  • 1 tsp moringa masala
  • 1 tsp chopped green chillies
  • 1 tsp lemon juice
  • Sesame oil/ butter for shallow fry
  • Salt to taste
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Instructions
 

  • Take a mixing bowl add mashed potatoes, soaked sago, chopped green chillies, moringa masala and salt.
    Healthy tiffin - Plattershare - Recipes, food stories and food lovers
  • Mix all together and give tikki shape then shallow either sesame oil or butter.
    Healthy tiffin - Plattershare - Recipes, food stories and food lovers
  • Bake both sides with light brown appearance. It can be served.
    Healthy tiffin - Plattershare - Recipes, food stories and food lovers
  • In other way bake wheat bread with butter then fill the baked sago tikki and serve.
    Healthy tiffin - Plattershare - Recipes, food stories and food lovers

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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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