Fruit pizza is a fruit dessert which is made like a pizza.Â Although a fruit pizza looks like a more traditional savory pizza, the ingredients are actually totally different, and, unlike regular pizza, fruit pizza is not very appetizing the next morning.Â This dessert is ideally suited to large groups, and it can be served at dinners, potlucks, and parties where a note of something a little different is desired for the dessert course.
First up, this is super easy to make and requires no baking whatsoever (my kind of recipe!). The base is gluten-free which is made from almonds, cashews, dates, figs and coconut oil which together provide an excellent boost of protein, fiber, calcium, vitamin E, potassium and medium chain triglycerides (i.e. good fatty acids!) I used used unsweetened cocoa powder to give the base of the fruit pizza a delicious chocolatey taste. Everything is blitzed together in a food processor and then pressed into a tart dish and placed in the fridge or freezer to set. Serve this yummy fruity pizza as a dessert!