Post a Recipe
Post a Food Story
Contact Us
4.3
3 Votes
AD

Hare Matar Ke Chilke Aur Aloo Ki Sabji

Hare Matar Ke Chilke Aur Aloo Ki Sabji
Hare Matar Ke Chilke Aur Aloo Ki Sabji
  • Prep time
  • Cooking time
  • Serves4 Person(s)
  • CategoryVeg
  • Cuisine TypeIndian
  • Good for Lunch , Dinner
Ad
Ingredients & Quantity
  • 2 cup Green peas skin
  • 2 medium size potato
  • Salt to taste
  • Red chili powder 2 tsp
  • Red chili powder 2 tsp
  • Coriander powder 1 tbsp
  • Finely chopped onion 2 tbsp
  • Ginger, Garlic paste 1 tsp
  • Chopped green chili 1 tsp
  • Dry mango powder 2 tsp
  • Oil 1 tsp
  • Coriander leaves chopped
  • Cumin 1 tsp......
Diwali Recipe Contest
Post Diwali Recipes from 10th Oct to 31st Oct 2017 and win an Amazon Voucher
How to cook?
  1. Peel the potato and cut them into small cubs and keep into the water.
  2. Hare Matar Ke Chilke Aur Aloo Ki Sabji
  3. Heat the oil in the pan and crackle the cumin seeds, saute the onion and green chilli.
  4. Now add the ginger, garlic paste cook till it lite golden and then add the green peas skin and potato.
  5. Put salt, red chilli powder, coriander powder, cook with lid to 5 minute only.
  6. Add dry mango powder mix and switch the flame.
Recommended
Explore Recipes
 Click for Contests and Campaigns
Ask a question, give feedback or compliment Hem Lata Srivastava

Follow us to get tempting updates

Naah! Not that fond of food