Kids Healthy Recipe - Gujarati Sweet Whole Wheat Pancakes/Meetha Pudla
About Kids Healthy Recipe - Gujarati Sweet Whole Wheat Pancakes/Meetha Pudla
This Gujarati recipe is very simple and quick recipe. To make pancakes sweet, I am using jaggery here.You can use sugar as well. Very less oil, egg-free, thin and whole wheat pancake recipe which makes it very healthy! Serve it in breakfast or snacks with cup of tea. You could serve it in dinner as well!
Print
Pin
Advertisement
Recipe Time & More
Ingredients
- 1 Cup Jagerry
- 1/3 glass Water
- 1 cup Whole Wheat Flour
- Serving
- Desi Ghee melted
- Powdered Sugar
- slice Banana
Advertisement
Instructions
- In a mixing bowl, soak jaggery in water for 5 min so that it melts properly.
- Add whole wheat flour into jaggery water.
- Keep it aside for 5 min. Batter should not be thin.
- Heat Non-stick pan/tava. Spread a generous spoon of the batter into a thin pancakes. Spread it quickly. Make sure your flame is slow.
- Spread Few drops of Oil around the pancakes. After 2-3 min you will see that top surface is started getting dry. It is the time to flip the pancakes. Cook the pancakes on other side for 2 mins.
- Apply 1/4 tsp melted ghee and sprinkle powdered sugar on top and serve hot!
Advertisement
Related Posts You May Like
![Indian Flat Bread With Fenugreek Leaves [Gujarati Methi Thepla] - Plattershare - Recipes, food stories and food lovers](https://www.plattershare.com/storage/2021/09/84762c4ca4238a0b923820dcc509a6f75849b.jpg "Indian Flat Bread With Fenugreek Leaves [Gujarati Methi Thepla] - Plattershare - Recipes, food stories and food lovers")
Visit Our Store
Dhara Shah
5 Comments
Leave a Reply
You must be logged in to post a comment.
Looks so mouthwatering! Thanks for sharing.
This looks delightful! Thanks for the recipe.
This looks so good! Can’t wait to cook it.
I’m excited to make this at home!
This looks incredible! I need to try it.