Kids Healthy Recipe - Gujarati Sweet Whole Wheat Pancakes/Meetha Pudla

Kids Healthy Recipe - Gujarati Sweet Whole Wheat Pancakes/Meetha Pudla - Plattershare - Recipes, food stories and food lovers
This Gujarati recipe is very simple and quick recipe. To make pancakes sweet, I am using jaggery here.You can use sugar as well. Very less oil, egg-free, thin and whole wheat pancake recipe which makes it very healthy! Serve it in breakfast or snacks with cup of tea. You could serve it in dinner as well!
4 from 3 votes
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Prep Time8 minutes
Cook Time10 minutes
Total Time18 minutes
Served As: Dinner, Snacks
Recipe Cuisine Type: Indian, Pancakes /Waffles
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 2

Ingredients
 

  • 1 Cup Jagerry
  • 1/3 glass Water
  • 1 cup Whole Wheat Flour
  • Serving
  • Desi Ghee melted
  • Powdered Sugar
  • slice Banana
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Instructions
 

  • In a mixing bowl, soak jaggery in water for 5 min so that it melts properly.
  • Add whole wheat flour into jaggery water.
  • Keep it aside for 5 min. Batter should not be thin.
  • Heat Non-stick pan/tava. Spread a generous spoon of the batter into a thin pancakes. Spread it quickly. Make sure your flame is slow.
    Kids Healthy Recipe - Gujarati Sweet Whole Wheat Pancakes/Meetha Pudla - Plattershare - Recipes, food stories and food lovers
  • Spread Few drops of Oil around the pancakes. After 2-3 min you will see that top surface is started getting dry. It is the time to flip the pancakes. Cook the pancakes on other side for 2 mins.
  • Apply 1/4 tsp melted ghee and sprinkle powdered sugar on top and serve hot!
    Kids Healthy Recipe - Gujarati Sweet Whole Wheat Pancakes/Meetha Pudla - Plattershare - Recipes, food stories and food lovers
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4 from 3 votes
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Dhara Shah
Dhara Shah

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