Gujarati Surati Undhiyu In Microwave

3.30 from 3 votes

Advertisement
Note- Normally more oil is required in undhiyu but in microwave it is made with very less oil.
Prep Time 45 minutes
Cook Time 20 minutes
Total Time 1 hour 5 minutes
Served AsDinner, Lunch
CuisineIndian
Recipe Taste Salty, Sweet
Servings 4
Advertisement

Ingredients
  

  • ½ cup Sweet potato chopped
  • ½ cup Yam (purple) chopped
  • ½ cup Potato
  • 4 brinjal Small sized
  • ½ cup green peas
  • ½ cup carrot
  • ½ cup pegion peas
  • 1 cup broad beans
  • ½ cup Green garlic mint chopped
  • ½ cup green coriander chopped
  • 1 Green chili chopped
  • ½ cup Coconut grated
  • 1 tablespoon Raisins
  • 2 rajasthani chili
  • teaspoon Turmeric powder
  • 1 tablespoon Garam masala powder
  • Salt
  • Sugar to taste
  • 1 tablespoon oil
  • 1 tablespoon ginger chopped
  • 1 banana
  • 1 tablespoon Lemon juice
  • Water required
  • 1 tablespoon sesame seeds

Methi balls Ingredients

  • ½ cup methi leaves finely chopped
  • 1 cup besan
  • ½ cup wheat flour
  • 2 teaspoon Salt or as per taste
  • 1 teaspoon sugar
  • 1 tablespoon Lemon juice
  • 1 tablespoon oil
  • Water as required
  • ½ teaspoon turmeric powder
  • 2 teaspoon coriander powder
  • 1 tablespoon sesame seeds
  • 2 teaspoon chilly powder
Advertisement

Instructions
 

Method for methi balls

  • Mix well all ingredients and make a dough. And make small sized balls
    Gujarati Surati Undhiyu In Microwave - Plattershare - Recipes, food stories and food lovers

Method for Undhiyu

  • In a bowl, cut all root and vegetables in small piece and mix well.
  • In another bowl make masala by adding finely chopped coriander, green garlic, methi leaves, ginger, turmeric powder, garam masala powder, grated coconut, salt, sugar, raisins, sesame and oil and mix well.
    Gujarati Surati Undhiyu In Microwave - Plattershare - Recipes, food stories and food lovers
  • In this masala marinate all roots and vegetables for 15 min. Stuff masala in brinjal and Rajasthani chili. After 15 min. in a microwave safe bowl add marinated vegetable and methi balls add 1 cup water and microwave it for 6 min.
    Gujarati Surati Undhiyu In Microwave - Plattershare - Recipes, food stories and food lovers
  • After 6 min. mix the vegetables and again add hot water and microwave it for 6 min. In 20 min. undhiyu will be ready in microwave.
    Gujarati Surati Undhiyu In Microwave - Plattershare - Recipes, food stories and food lovers

Notes

Note- Normally more oil is required in undhiyu but in microwave it is made with very less oil.

Please appreciate the author by voting!

3.30 from 3 votes

Recipe Nutrition

Calories: 627 kcal | Carbohydrates: 104 g | Protein: 22 g | Fat: 17 g | Saturated Fat: 4 g | Polyunsaturated Fat: 5 g | Monounsaturated Fat: 6 g | Trans Fat: 0.03 g | Sodium: 1354 mg | Potassium: 2147 mg | Fiber: 29 g | Sugar: 31 g | Vitamin A: 5910 IU | Vitamin C: 45 mg | Calcium: 271 mg | Iron: 7 mg
Advertisement

Recipes You May Also Like

Stuffed Paratha

May 11, 2022

Posted under - Contains Egg

Continuation of lockdown I am showing one more recipe. Bring out your green veggies and cook them. Then you have…

Badami Besan Laddu

May 11, 2022

Posted under - Vegetarian

Besan me laddu is one of the most delicious Indian sweets, popular all over the country and the addition of…

Grilled Veggies In Garden Soup

November 2, 2022

Posted under - Vegetarian

For preparing Grilled Veggies in Garden Soup I have grilled few vegetables and added to the soup prepared using vegetables…

Articles You May Also Like

Essential Oils For Nausea

December 23, 2016

I’m sure all of us have had bouts of nausea that it doesn’t matter what you seem to try to help settle that horrible feeling…

Mrs.Raziya Banu M. LOHANI
Mrs.Raziya Banu M. LOHANI

Leave a Reply