For preparing Grilled Veggies in Garden Soup I have grilled few vegetables and added to the soup prepared using vegetables from my garden.
Yield / Serves
2 garlic cloves
1 tsp salt
1 tsp black pepper
1.5 cup water
1 pinch turmeric powder
4 baby corns
2 french beans
1/2 tsp butter
1 /2 tsp salt and pepper
Cut tomatoes, carrot n cabbage, cook them in a pressure cooker by adding garlic cloves, water and spices.
Cook for 4 whistles, little later open the lid, let it cool down little bit.
Remove the peels of tomatoes n grind all vegetables.
. Add cream n cook for 5 mins.
Cut the vegetables. Grease the grill Pan with butter , put all the vegetablesover it, Sprinkle salt n pepper and grill for 8 minutes.
Add all grilled vegetables in soup, cook for few more mins.
Serve Grilled BabyCorn in Vegetable Garden Soup hot.
We can add any vegetable of our choice for preparing garden soup.
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