Greeny Fish
About Greeny Fish
Fish made by green leaves, I added different types of green leaves. I made a paste with adding leaves, green chillies and garlic. This is healthy and tasty recipe.
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Recipe Time & More
Ingredients
- 500 gm Fish (katla)
- 1 cup Paste (green)
- 7 to 8 cloves Garlic
- 5 to 6 Green Chillies
- 1/4 cup Onion (finely chopped)
- 1/4 cup Curd
- 1/4 tsp Turmeric Powder
- 1 tsp Lemon Juice
- 1-2 tsp Salt (or as per taste)
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Instructions
- Wash the fish pieces and marinate with turmeric powder, salt and lemon juice.
- Make a paste with adding green leaves, green chillies and salt.
- Shallow fry the marinated fish and keep aside. In the same pan add chopped onion and stir fry.
- Add the green paste and stir fry then add curd. Mix together then add salt and little water.
- Shallow fry the marinated fish and keep aside. In the same pan add the fried fish and cover with cooked paste. Now it is ready to serve.
Recipe Notes
https://youtu.be/8tFLqIEs5nI
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Geeta Biswas
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This is a fantastic recipe! Thanks for sharing.
Looks so yummy! Excited to make it.
This looks incredible! Thank you.
This is perfect! Can’t wait to taste it.
Absolutely scrumptious! Thanks for the recipe.