Green Peas Sweet
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About Green Peas Sweet
We get fresh green peas in winter season. We had a annual picnic with our Lucknow chef group. Each and every member came with delicious homemade recipe. I was told to bring dessert. So I thought such a dessert which is rare and we never get in market. I used green peas, roasted semolina, mawa, cashew nuts, coconut paste, sesame, fresh cream etc.
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Recipe Time & More
Ingredients
- 250 gm Green Peas Paste
- 250 gm Mawa
- 50 gm Semolina
- 100 gm Coconut Paste fresh
- 1 cup Cream fresh
- 1 cup White Sesame
- 1 cup Sugar Syrup
- 1/2 cup cashews or paste paste
- 1 tsp cardamom powder
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Instructions
- Make a smooth paste of green peas.
- Roasted semolina. Added semolina because of binding.
- Take a frying pan add green peas paste. Add fresh coconut paste and cashew nuts paste. Stir continuously.
- Add roasted semolina. Stir continuously.
- Add mawa and mix well. Stir continuously.
- Now add sugar syrup, green cardamom powder and fresh cream. Mixed well, gradually it will reduce. Make a smooth dough.
- Let reduce the heat then give shape with both hands.
- Spread the white sesame in a plate.
- Coat the sweet with white sesame.
- Serve in a plate.
Recipe Notes
My dessert was appreciated by my friends. It was attraction of the picnic. I was really happy. Everybody asked the recipe.
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5 Comments
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This is awesome! Can’t wait to cook it.
This looks so good! Appreciate the share.
Perfect dish! Can’t wait to cook it.
This looks so inviting! I’m eager to try it.
What a flavorful dish! Thanks for sharing.