Green Channa With Raw Mango

5 from 1 vote

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Green mango starts in the beginning of summer. We can try more and more recipes with raw mango. Here I tried tikki with raw mango. Kids and adults also enjoy the recipe.
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Served AsBreakfast, Snacks
CuisineAsian, Chaat
Servings 2
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Ingredients
  

  • 2 tsp grated raw mango
  • 1 cup green Channa
  • 4 cup mashed potato
  • 1 tsp green chopped chili
  • 1 tsp Ginger paste
  • 1 tsp garam masala powder
  • 1 cup hung curd
  • 2 tbsp honey
  • 1/2 tsp re chili powder
  • 1/2 tsp rock salt
  • 1/2 black salt
  • 2 tbsp olive oil
  • 2 tbsp chopped coriander leaves
  • 1/2 tsp roasted cumin powder
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Instructions
 

  • Grate the raw mango and keep separate.
    Green Channa With Raw Mango - Plattershare - Recipes, food stories and food lovers
  • These are the green Channa bought from market.
    Green Channa With Raw Mango - Plattershare - Recipes, food stories and food lovers
  • Peel off the skin and wash with tap water. Par boil then roughly mash.
    Green Channa With Raw Mango - Plattershare - Recipes, food stories and food lovers
  • Mash the boiled potatoes.
    Green Channa With Raw Mango - Plattershare - Recipes, food stories and food lovers
  • Now make the fillings. Add 1 tbsp olive oil, ginger paste, chopped green chillies, salt, red chili powder, garam masala, mashed green Channa. Stir continuously then add grated mango and chopped coriander.
    Green Channa With Raw Mango - Plattershare - Recipes, food stories and food lovers
  • Now take a handful of mashed potato and stuff with fillings. Roast in a frying pan with 1 tbsp olive oil.
    Green Channa With Raw Mango - Plattershare - Recipes, food stories and food lovers
  • Roast both sides then break and see how it is done.
    Green Channa With Raw Mango - Plattershare - Recipes, food stories and food lovers
  • Serve with curd and honey. Sprinkle with red chili powder, black salt and roasted cumin powder.
    Green Channa With Raw Mango - Plattershare - Recipes, food stories and food lovers

Notes

This recipe can be served as snacks or breakfast.

Please appreciate the author by voting!

5 from 1 vote
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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