Fusion Pizza

Fusion Pizza - Plattershare - Recipes, food stories and food lovers

About Fusion Pizza

The Fusion Pizza is a healthier substitue for Poori Bhaji,a popular breakfast in North-India.Replacing the not-so healthy potato with Raw Bananas and vegetables,this dish represents the traditional Poori-Bhaji with a healthy and tasty twist.The deep-fried Pooris here are replaced with whole wheat bread/buns.Quick,healthy and an easy to make Fusiopn Bhaji Pizza serves as a wholesome breakfast.
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Recipe Time & More

Prep Time20 minutes
Cook Time30 minutes
Total Time50 minutes
Servings - 4

Ingredients
 

  • 6 Bananas raw
  • 1 cup Tomato finely chopped
  • 1 cup Onions finely chopped
  • 1/2 cup Capsicum finely chopped
  • 1 tbsp Green Chillies finely chopped
  • Green Peas boiled and mashed - â½ cup
  • 1 tsp red chili powder
  • 1/2 tsp Turmeric Powder
  • 1/2 tsp Coriander Powder
  • 2 tbsp Pav Bhaji Masala
  • 1-2 tsp Salt or as per taste
  • 1 tsp Cumin Seeds
  • 3 tbsp Oil
  • Water as reqd
  • 1 tsp Lemon Juice
  • 2 tbsp Onions finely chopped
  • Paneer grated as reqd
  • Mozzarella Cheese grated as reqd
  • Black Pepper as reqd
  • Coriander for garnish chopped
  • 8 Wheat whole breads
  • 50 gm Butter
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Instructions
 

  • Wash, boil and peel the bananas. Allow it to cool for a while and grate them.
  • Heat oil in a wok, add cumin seeds. Once they change color, add onions and sauté. Add green chillies.Add capsicum and tomatoes and cook for 10-12 mins till they are soft. Now add mashed boil peas and mix well.
  • Season with red chilli,turmeric powder, coriander powder, pav bhaji masala,salt as required and mix well. Add bananas and add water to combine everything.
  • With the help of potato masher, mash the vegetables and cook for 10 mins. Switch off the flame and add lemon juice. Allow to cool for some while.
  • For the Pizza, take a bread, and apply butter on it. Now evenly spread the prepared bhaji. Sprinkle finely chopped onions, grated paneer,grated cheese and black pepper powder. Keep it in the preheated oven at 120°C for 8-10 mins.
  • Garnish with chopped coriander and serve the pizzas with ketchup.
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Shraddha Jain
Shraddha Jain

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