Fruity Paneer-Mango Pudding

4.50 from 2 votes

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healthy base of paneer in place of cake
Prep Time 3 hours
Cook Time 5 minutes
Total Time 3 hours 5 minutes
Served AsBreakfast
CuisineIndian
Servings 4
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Ingredients
  

  • 1/2 cup mango pulp 1 cup cottage cheese(paneer)
  • 1/4 cup cream 1 tbsp agar-agar powder
  • 1/4 th cup water 1/4 cup sugar
  • 1/4 cup mango pieces and tutti fruttti to taste
  • tulsi leaves and glazed cherry for garnishing
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Instructions
 

  • Dissolve the agar-agar powder in 1/4 th cup of water. Keep it aside.
  • In a mixer blend the mango pulp, paneer, cream and sugar.
  • Take a bowl and mix both the blended mixture and the dissolved agar-agar powder.Keep it in the refrigerator for setting
    Fruity Paneer-Mango Pudding - Plattershare - Recipes, food stories and food lovers
  • When fully set garnish with mango pieces, tutti fruttti , tulsi leaves and glazed cherry and serve chilled .
    Fruity Paneer-Mango Pudding - Plattershare - Recipes, food stories and food lovers

Notes

if you want any fruit of choice ,like pineapple or strawberry,replace it.

Please appreciate the author by voting!

4.50 from 2 votes
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