Fried Kashmiri Chilli

Name: Fried Kashmiri Chilli
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 250 gm Kashmiri Chilli (green); 1 gm Flour (bengal); 1 tsp Turmeric Powder; 1 tsp Coriander Seeds; 1/2 tsp Cumin Seeds; 1/4 tsp Onion Seeds; 1/4 tsp Fennel Seeds; 1/2 tsp carom seeds; 1 tsp Yellow Mustard Seeds; 1 tsp Black Mustard Seeds; 1 tsp Rai; 1/2 tsp Fenugreek Seeds; 1/2 cup Oil (for deep fry)

Geeta Biswas

Fried Kashmiri Chilli - Plattershare - Recipes, food stories and food lovers

Homestyle Cooking Indian

About Fried Kashmiri Chilli

These chillies are not hot. Chilli has vitamin C which is not bad for our health. I vertically cut the chilli and filled with roasted masala. Then fried with coated.

4.50 from 4 votes

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Recipe Time & More

Prep Time20 minutes mins

Cook Time30 minutes mins

Total Time50 minutes mins

Served AsDinner Lunch

Recipe TasteSalty Sour Spicy Sweet Tangy

Servings - 5

Ingredients

▢ 250 gm Kashmiri Chilli green
▢ 1 gm Flour bengal
▢ 1 tsp Turmeric Powder
▢ 1 tsp Coriander Seeds
▢ 1/2 tsp Cumin Seeds
▢ 1/4 tsp Onion Seeds
▢ 1/4 tsp Fennel Seeds
▢ 1/2 tsp carom seeds
▢ 1 tsp Yellow Mustard Seeds
▢ 1 tsp Black Mustard Seeds
▢ 1 tsp Rai
▢ 1/2 tsp Fenugreek Seeds
▢ 1/2 cup Oil for deep fry

Instructions

▢
Wash the green chillies and wipe out with a cloth. Remove the seeds from the chilli so it will reduce the hot.
▢
Except onion seeds roast other aforesaid seeds.
▢
Grind all roasted seeds and make a powder.
▢
Fill the chilli with roasted masala.
▢
Take a mixing bowl add bengal gram flour, rice flour, salt, turmeric powder, chilli powder, carrom seeds and make a smooth batter. Dipped the stuffed chillies and deep fry.
▢
Fry until brown then serve in lunch or dinner.

Recipe Notes

Outside crispy and inside masala very tasty.

Explore Recipes by Tags chili recipes fried recipes spicy recipes

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4.50 from 4 votes

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Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

4 Comments

Rahul Agrwalla

November 15, 2020 / 6:23 pm Log in to Reply

I’m in love with this recipe already!
Kartik Agarwal

June 8, 2020 / 2:27 pm Log in to Reply

This looks perfect! Thanks for posting.
Vrinda Sood

November 25, 2018 / 9:13 pm Log in to Reply

This is wonderful! Can’t wait to taste it.
Gouthami Yuvarajan

January 11, 2015 / 10:39 am Log in to Reply

This looks fantastic! Appreciate the share.