French Toast With Irish Cream
Ingredients
- 4 slice Bread
- piece Eggs two
- cup Milk one
- tsp Sugar Powder two
- Chocolate or cream cream
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Instructions
- Make a batter with milk egg sugar powder.
- Dipped BREAD slice and shallow fry with butter.
- Spread one frying BREAD then chocolate and top with another fried BREAD.
- Flame should be low and inside it will melt and cream will spread.
- Now cut diagonal and serve
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Geeta Biswas
4 Comments
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This is fantastic! Thank you for sharing.
This looks perfect! Thanks for posting.
Absolutely fantastic! Thanks for the recipe.
I’m eager to make this recipe!