French Toast
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French toast is a famous recipe which is prepared using bread and egg. A beginner can also try making french toast in his/her kitchen.
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Ingredients
- 3 slices Bread Sandwich Bread
- 2 Egg
- 1 teaspoon Corn Flour
- Salt
- 1 teaspoon Black Pepper Powder
- 1/4 to 1/2 cup Milk
- 1 teaspoon Green chili finely chopped
- 1/4 cup Refined Oil
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Instructions
- Cut the breads in triangle shape.
- Now beat eggs in a bowl with salt, black pepper powder, green chilli and corn flour. Add milk as required and mix well so that there will not be any lumps.
- Heat a pan and add 2 tablespoon refined oil. Now dip each triangular piece in the egg batter and fry. If require add oil for the next batch.
- When one side is cooked till golden brown, turn the other side. Serve hot when both the sides are done.
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Recipe Nutrition
Calories: 451 kcal | Carbohydrates: 24 g | Protein: 11 g | Fat: 35 g | Saturated Fat: 4 g | Polyunsaturated Fat: 9 g | Monounsaturated Fat: 20 g | Trans Fat: 0.1 g | Cholesterol: 167 mg | Sodium: 290 mg | Potassium: 179 mg | Fiber: 2 g | Sugar: 4 g | Vitamin A: 293 IU | Vitamin C: 1 mg | Calcium: 119 mg | Iron: 2 mg
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