French Toast

French Toast - Plattershare - Recipes, food stories and food lovers
French toast is a famous recipe which is prepared using bread and egg. A beginner can also try making french toast in his/her kitchen.
4 from 1 vote
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Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Served As: Breakfast, Snacks
Recipe Cuisine Type: French
Recipe Taste: Salty, Savoury
Calories 451 kcal
Servings 2


  • 3 slices Bread Sandwich Bread
  • 2 Eggs
  • 1 tsp Corn Flour
  • Salt
  • 1 tsp Black Pepper Powder
  • 1/4 to 1/2 cup Milk
  • 1 tsp Green Chillies finely chopped
  • 1/4 cup Refined Oil


  • Cut the breads in triangle shape.
  • Now beat eggs in a bowl with salt, black pepper powder, green chilli and corn flour. Add milk as required and mix well so that there will not be any lumps.
  • Heat a pan and add 2 tablespoon refined oil. Now dip each triangular piece in the egg batter and fry. If require add oil for the next batch.
  • When one side is cooked till golden brown, turn the other side. Serve hot when both the sides are done.
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4 from 1 vote

Recipe Nutrition

Calories: 451kcal | Carbohydrates: 24g | Protein: 11g | Fat: 35g | Saturated Fat: 4g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 20g | Trans Fat: 0.1g | Cholesterol: 167mg | Sodium: 290mg | Potassium: 179mg | Fiber: 2g | Sugar: 4g | Vitamin A: 293IU | Vitamin C: 1mg | Calcium: 119mg | Iron: 2mg

Amrita Roy
Amrita Roy

I am Amrita, a medical writer by profession and love to experiment with food. My passion of writing and cooking has motivated me to create an accessible diary (Blog: Motions and Emotions) where I share my thoughts and culinary skills. Generally I share easy and tasty recipes which can be tried by any one starting from novice to experienced, bachelor to married persons.

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