Flavours Of Cookies

Flavours Of Cookies - Plattershare - Recipes, food stories and food lovers
These different variety of flavoured cookies are best with tea or coffees.
3.70 from 3 votes
Print Pin
Prep Time1 hour
Cook Time25 minutes
Total Time1 hour 25 minutes
Served As: Beverages, Snacks
Recipe Cuisine Type: Bakery
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 6


  • 1 cup Flour
  • 1 tsp Baking Powder
  • 100 gm Butter i used the amul salted butter you can use the unsalted one
  • 1/2 cup Powdered Sugar
  • 1/2 cup Light Brown Sugar
  • 3 tbsp Cream i used the amul fresh cream fresh
  • 1/4 tsp Vanilla Essence
  • 2 tbsp Ginger Powder
  • Chocolate Chips as per taste
  • 4 tbsp Cocoa Powder
  • Cashews or almonds chopped n almonds â as per required


  • First make sure the butter is at room temperature n soft. Take the butter in a bowl add powdered sugar n light brown sugar n cream it then add fresh cream ,vanilla essence and mix well. Then add the sifted flour & baking powder.
  • Mix and bring every thing tomorrow.In first bowl add cocoa powder, chocolate chips and nuts and mix well. In 2nd add only nuts and mix well In 3rd bowl add ginger powder and mix well.
  • Line a baking tray with baking paper and shape the cookies, put some nuts on top of the cookies and press it then bake in a preheated oven at 180 degree Celsius for 20-25 minutes. Once its baked it will be really soft ,allow it to cool completely .
  • Then serve these cookies with tea or coffees.

Recipe Notes

Explore Recipes by Tags cookie recipesdessert recipes

Please appreciate the author by voting!

3.70 from 3 votes

Swapnita Swain
Swapnita Swain

Leave a Reply