Flat Rice Pulao
About Flat Rice Pulao
This recipe is good for snack and breakfast. School going children and office going person can have the flat rice pulao we can consume green vegetable what ever we like.
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Recipe Time & More
Ingredients
- 1 bowl Flat Rice
- 2 Capsicum chopped
- 6-7 Beans chopped
- 1 Carrot chopped
- 1 Potato boiled chopped
- 1 handful Ground Nut fried
- 1 tsp Ginger Paste
- 1 tsp Curry Powder
- 1/2 tsp Cinnamon Powder
- Oil as required
- 1-2 tsp Salt or as per taste
- 2 tsp Desi Ghee
- 1 tsp Rose Water
- 1 tsp Cumin Seed
- 2 tsp curd curdt
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Instructions
- Wash the flat rice it should not be fine. Strain water and keep for 110 minutes.
- Now chopped vegetable above mentioned. Put oil into the pan add cumin seeds. Then add ginger paste and chopped vegetable except boiled potatoes. Make stir fry till cooked. Then add potatoes, curry powder, cinnamon powder and curd.
- Now add flat rice and salt mixing well. At last rose water pure ghee and mints. Serve with fried ground nuts.
Recipe Notes
Good for kids
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4 Comments
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This is awesome! Can’t wait to cook it.
This is delightful! Thanks for the recipe.
What a delicious idea! Thanks for sharing.
Thanks for the inspiration! Looks tasty.