Fish Curry

4 from 5 votes

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Served AsDinner, Lunch
CuisineIndian
Servings 4
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Ingredients
  

  • Rohu fish 1 kg
  • Onion paste 2 tbsp
  • Garlic paste 1 tsp
  • Turmeric powder 1 tsp
  • Coriander powder 2 tsp
  • Red chili powder 2 tsp
  • Tomato puree 2 tbsp
  • Garam masala 1/4 tsp
  • Kasoori methi powder/fenugreek powder 1 tsp
  • Coriander chopped for garnishing .
  • Fenugreek seeds 1 tsp
  • Oil 2 tbsp
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Instructions
 

  • Clean the fish and wash it.
  • Heat the oil in kadai or a pan pop the fenugreek seeds.
    Fish Curry - Plattershare - Recipes, food stories and food lovers
  • Now fry garlic and onion paste till golden ,
  • Add turmeric,coriander,red chili powder saute the spices add tomato puree cook it for 5 minute or until the oil separates .
  • Add kasoori methi powder then add fish stir carefully ,add 4 cup water,cook for 10 minutes .
  • Switch off the flame add garam masala ,garnish with coriander leaves .
  • Serve with boiled rice or chapatis

Please appreciate the author by voting!

4 from 5 votes
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Hem Lata Srivastava
Hem Lata Srivastava

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