#Figs(anjeer)& dry fruits burfi is a nutrient packed,(sugar free) mouthwatering dessert recipe
Dried figs(anjeer)- 20pieces
sesame seeds- 2-3tspn(optional)
castor sugar- 3-4tspn if required
clarified butter or ghee- 2tspn
In a boiling water ,blanch the dried figs for 10 min.Drain and puree them in a food processor using little water.
Meanwhile chopped almonds, cashewnuts and walnuts.
Heat ghee ,add figs paste mixture mix well and saute for a minute.Now add chopped dry fruits , sesame seeds and mix everything well.
Add cardamom powder and castor sugar (if required)and cook for a minute.
Line a tray with butter paper or ghee or foil, pour burfi mixture level well with spatula and allow mixture to cool down completely.
Now cut down in to triangular pieces and serve it or refrigerate it in airtight container.
- you can use dry fruits of your own choice.
- Don’t make all the dry fruits in to powder but keep them in coarse or small pieces.
Share on pinterest
Share on facebook
Share on twitter
Share on whatsapp
How useful was this post?
Click on a star to rate it!
Rated 4.6 based on 5 votes
Be the first to rate this post.