Fennel-Jaggery Wholewheat Cookies - Plattershare - Recipes, Food Stories And Food Enthusiasts

Fennel-Jaggery Wholewheat Cookies

November 18, 2017
•
1,699
Reads
Share on pinterest
Share on facebook
Share on twitter
Share on whatsapp
4.5
4 Votes
Snacks
Prep Time
0h
10m
Cook Time
0h
15m

Cuisine

• •

Best Sellers on Amazon
Recipe Taste

No Specified

Yield / Serves

6 Servings

Category

About Recipe

Fennel Jaggery Wholewheat Cookies is a derived healthier version of traditional biscuits made on stove top. These cookies are rich in fibre, iron from jaggery and nutrients from whole flour. Fennel Jaggery Wholewheat Cookies are very easy to make and so good to eat without any guilt. Word of caution-do not overbake otherwise they will be hard..

Sponsored

Ingredients

Wholewheat flour 1 cup
Unsalted butter 1/4 cup
Grated jaggery 1/4 cup
Powdered sugar or brown sugar 1/4 cup
Baking powder 1/2 teaspoon
Baking soda 1/2 teaspoon
Cardamon powder 1 teaspoon
Fennel seeds 1 teaspoon
Salt 1/8 teaspoon
Lemon juice 1/2 teaspoon
Milk 2 tablespoons
Butter for greasing baking tray
Sponsored

Instructions

Preheat oven to 180 degrees Celsius. Grease a baking tray.
Take butter, sugar, jaggery, lime juce in a bowl and melt it. Cool it and keep aside.
Sift flour , baking powder, baking soda and salt.
Add cardamom powder and fennel seeds to the above dry mixture.
Now gently combine the jaggery mixture to the flour mixture till a dough is formed. Add a little milk at this stage if needed.
Take 25 grams of dough and roll into a ball. Around 12 balls should be formed from the dough
Gently press each ball between your palms to flatten to 1/4" thickness.
Place the cookies on the greased tray with space between them.
Bake for 10 minutes till golden
Remove cookies from oven and let them cool.
Store cookies in airtight container.

Recipe Notes

Monitor very carefully the last 2 or 3 minutes of baking

How useful was this post?

Click on a star to rate it!

Rated 4.5 based on 4 votes

Be the first to rate this post.

Share on pinterest
Share on facebook
Share on twitter
Share on whatsapp
Sponsored
Tags
bakery cookies healthy jaggery wholewheat
Neha Pahilwani

Neha Pahilwani

Visit my profile
Browse by Served As
Appetizer
Beverages
Breakfast
Brunch
Desserts
Dinner
Lunch
Salad
Snacks
Starter
Featured Recipes
Spinach Banana Muffins - Plattershare - Recipes, Food Stories And Food Enthusiasts

Spinach Banana Muffins

Usashi Mandal
1,505
Reads
• 4 years ago
Browse Recipes By
Cuisines
Taste
Veg / Non Veg
Featured
Sponsored
Featured Articles
More From Author
Best Sellers on Amazon
Visit Shop

Responses

Your email address will not be published. Required fields are marked *

Plattershare is platform to connect food lovers, food professionals and food brands. Share your recipes, food stories, food pictures and promote food businesses.​

Facebook Instagram Youtube Pinterest Linkedin Twitter
Partner Sites
Copyright © 2021 Plattershare
Affiliate disclosure: As an Amazon Associate, we may earn commissions from qualifying purchases from Amazon.
Home
Activities
Explore
Sign Up/In

Report

Harassment or bullying behavior
Contains mature or sensitive content
Contains misleading or false information
Contains abusive or derogatory content
Contains spam, fake content or potential malware

Block Member?

Please confirm you want to block this member.

You will no longer be able to:

  • See blocked member's posts
  • Mention this member in posts
  • Add this member as a connection

Please note: This action will also remove this member from your connections and send a report to the site admin. Please allow a few minutes for this process to complete.

Report

You have already reported this

Share on Plattershare

Share a Recipe
Share a lip smacking recipe with the Plattershare community​
Share an Article
Share a food story, tips and tricks or anything worth sharing related to food
Share an Update
Share your favorite food picture or short update about your food experiences

Explore on Plattershare