Falahari Kheer

Falahari Kheer - Plattershare - Recipes, food stories and food lovers
4 from 1 vote
Print Pin
Advertisement
Prep Time30 minutes
Cook Time30 minutes
Total Time1 hour
Served As: Desserts
Recipe Cuisine Type: North Indian
Servings 4

Ingredients
 

  • 1 ltr Milk
  • Rice Flour vrat rice - 2 tbsp samak
  • Fruit apple,banana and pomegranate - 1 bowl chopped - mixed
  • 1/4 tsp Cardamom Powder
  • 1 tbsp cashews roughly chopped
  • 1 tbsp Raisins
Advertisement

Instructions
 

  • Boil milk in a heavy bottom vessel.
  • Once boiled,keep it in a low flame.
  • Stir in between thickening the milk.
  • Mix samak rice flour (vrat rice flour) in half cup of cold milk.
  • Add this milk in the thick milk and mix well.
  • Add sugar and cardamom powder.
  • Add mixed fruits and roughly chopped cashew nuts and raisins and mix well.
  • Serve chilled.
Explore Recipes by Tags milk recipes

Please appreciate the author by voting!

4 from 1 vote
Advertisement

muktisahay
muktisahay

Leave a Reply