Falafel

Falafel - Plattershare - Recipes, food stories and food lovers
Recipe Cuisine TypeMiddle Eastern
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About Falafel

4 from 3 votes
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Recipe Time & More

Prep Time25 minutes
Cook Time25 minutes
Total Time50 minutes
Served AsSnacks
Servings - 2

Ingredients
 

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Instructions
 

  • Grind the boiled chickpeas and green chilly to make a paste.
  • Add crushed coriander powder,red chilli powder,roasted cumin seeds powder chopped coriander leaves,corn flour and salt and mix well.
  • Shape each ball to flat patties of medium thickness.
  • Heat oil in a non stick pan.
  • Shallow fry in hot oil until golden in colors.
  • Flipping once in between.
  • Always cook in medium flame.
  • Falafel is ready.
  • Serve hot with tea.
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4 from 3 votes

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4 from 3 votes

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