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Extra Crunchy Peanut Dosa

4.30 from 3 votes
Extra Crunchy Peanut Dosa - Plattershare - Recipes, food stories and food lovers

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This recipe is more tasty and extra crunchy. Sometimes we can change our taste that's why I added roasted and grounded peanuts.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Served AsBreakfast
CuisineHomestyle Cooking, Indian
Servings 2
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Ingredients
  

  • 1/2 cup rice flour
  • 1/2 cup semolina
  • 1/4 cup peanut
  • 1 teaspoon sambar masala
  • 1 teaspoon chilli powder
  • 1 teaspoon Moringa masala
  • Oil for shallow fry
  • Salt
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Instructions
 

  • Roast the peanuts then grind. Make a batter with rice flour, semolina, grounded peanuts and sambar masala.
    Extra Crunchy Peanut Dosa - Plattershare - Recipes, food stories and food lovers
  • Shallow fry then sprinkle chilli powder, peanuts and Moringa masala. Both sides should be crispy then serve with sambar and chutney.
    Extra Crunchy Peanut Dosa - Plattershare - Recipes, food stories and food lovers

Notes

https://youtu.be/V666sN3awYA
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Tags dosa recipes

Please appreciate the author by voting!

4.30 from 3 votes
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