Evening snacks

Ingredients
- ½ bowl poha
- ½ bowl green peas
- ¼ bowl peanuts
- ½ tsp cumin seeds
- 1 tsp garam masala
- 1 tbsp olive oil
- 1 tbsp green chilies chopped
- coriander leaves chopped
- Dry red chili
Instructions
- Wash poha and strain out the water.
- Take a pan add olive oil and roast the peanuts and keep separate.
- Now in the same pan put dry red chilli and cumin seeds. Saute for a few seconds.
- Add green peas and salt. Stir continuously add poha, garam masala, green chillies, roasted peanuts.
- Stir and mix all together then garnish with coriander leaves. Now ready to serve the easy evening snacks.
Video
Recipe Nutrition
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