Already I have shared an egg dosa recipe and this completely different from the Egg Dosa â€“ 1. This version 2 is soft and fluffy whereas the version 1 is soft and crispy. My grandma used to prepare this version of egg dosa very often at our home. I too love this because of its soft and fluffy texture. Goes out well for breakfast and dinner.
Check out other breakfast recipe: http://madraasi.com/recipes/breakfast-dinner/
Let us move on to the recipeâ€¦