Crispy Barbeque Potatoes

Crispy Barbeque Potatoes - Plattershare - Recipes, food stories and food lovers
Easy peasy only three ingredients recipe. Anybody can make it. Needs only 5 minutes of your time and rest of the work is done by oven. It transforms a humble potato into a crispy/tasty snack or side dish.
4.60 from 5 votes
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Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Served As: Appetizer, Snacks, Starter
Recipe Cuisine Type: Fusion
Recipe Taste: Salty, Savoury
Servings 1


  • 2 Potatoes medium size
  • 4 tbsp Sauce barbeque
  • 1 / Bread Crumbs cup
  • 1 tbsp Olive Oil


  • Cut potato in slices with thickness less than 5cm.
  • Preheat oven to 210°C.
  • Drizzle olive oil and coat all slices evenly.
  • Dip each slice into barbeque sauce coating it completely.
  • Roll it in breadcrumbs and place in a oven safe pan.
  • Repeat steps 3 and 4 for all the slices.
  • Bake for 25-30 minutes. Enjoy as a snack or side dish.

Recipe Notes

You can make breadcrumbs at home by laying all the bread slices in one layer in a pan and baking them at 120°C for 30min and then pulsing it in food processor /grinder until your desired crumb. I also seasoned my breadcrumbs with Kasuri methi, basil and oregano.
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4.60 from 5 votes

Prachi Bagde
Prachi Bagde

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