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    Crispy Barbeque Potatoes - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Appetizer

    Crispy Barbeque Potatoes

    Crispy Barbeque Potatoes - Plattershare - Recipes, Food Stories And Food EnthusiastsPrachi Bagde
    10 July, 2018
    4.6 from 5 votes
    Served As Appetizer, Snacks, Starter
    Print Recipe Pin Recipe
    Easy peasy only three ingredients recipe. Anybody can make it. Needs only 5 minutes of your time and rest of the work is done by oven. It transforms a humble potato into a crispy/tasty snack or side dish.
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    Prep Time 5 mins
    Cook Time 30 mins
    Total Time 35 mins
    Cuisine Fusion
    Recipe Category Vegetarian
    Servings 1
    Recipe Taste Salty, Savoury

    Ingredients
      

    • 2 medium size potatoes
    • 4 tbsp barbeque sauce
    • Bread crumbs 1/2 cup
    • 1 tbsp olive oil
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    Instructions
     

    • Cut potato in slices with thickness less than 5cm.
    • Preheat oven to 210°C.
    • Drizzle olive oil and coat all slices evenly.
    • Dip each slice into barbeque sauce coating it completely.
    • Roll it in breadcrumbs and place in a oven safe pan.
    • Repeat steps 3 and 4 for all the slices.
    • Bake for 25-30 minutes. Enjoy as a snack or side dish.

    Notes

    You can make breadcrumbs at home by laying all the bread slices in one layer in a pan and baking them at 120°C for 30min and then pulsing it in food processor /grinder until your desired crumb. I also seasoned my breadcrumbs with Kasuri methi, basil and oregano.
    Recipe Tags potato

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    Recipe By
    Prachi Bagde

    Prachi Bagde

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