Dulche De Leche Oatmeal Cookies ( Eggless)

Ingredients
- Oatmeal 1/2 cup
- Whole wheat flour 2/3 cup
- Dulche De Leche 120 gm
- Olive oil 2 tbsp
- Milk 2 tbsp
- Salt 1/4 tsp
- Baking soda 1/2 tsp
- Walnuts 1/2 cup
Instructions
- Preheat oven to 190 degrees Celsius .
- Sieve all the dry ingredients and keep aside.
- Whisk dulche de leche and oil so that they mix well
- Add in the dry ingredients
- Mix well
- Add milk as much as you need. A tbsp at a time. I used 2 tbsp
- Tip in walnuts. Mix well.
- On a baking tray lined with parchment paper drop small portions depending on what size cookies you want. Flatten them a little with your fingers.
- Bake for 10-12 minutes depending on the size of your cookies and of course your oven.
- Let them cool for five minutes on the tray and then transfer them on a wire rack to cool completely.
- Store in an airtight container.
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