Double Chocolate Mud Cake
About Double Chocolate Mud Cake
Super Moist, delicious chocolate cake for any celebration. Make the perfect cake with me.Its easy.
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Recipe Time & More
Ingredients
- 3 Eggs
- 1 cup Refined flour
- 1/2 cup Castor Sugar
- 100 gm Dark Chocolate
- 100 gm Butter
- 10 gm White or oil oil
- 5 gm Nescafe 5 Gm nescafe
- 1 Baking Powder teasp
- 3 tbsp Cocoa Powder
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Instructions
- mix 40 gm butter with caster sugar well.
- now add eggs one by one and beat well.then add baking powder with maida and blend well.then add cocoa powder,instant cafe, 40 gm dark chocolate and blend well.brush a little oil in the mould & pour the mixture in a cake mould.
- preheat oven for 10 mins.bake the cake for 35 mins.let it cool down for 20 mins
- make chocolate ganache with remaining chocolate & butter.just mix them well. Now coat entire cake with this ganache and keep in a freeze for at least 20 mins.
- slice up a big piece and serve.
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Sayan Majumder
6 Comments
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Absolutely mouthwatering! Thanks for sharing.
What a flavorful dish! Thanks for sharing.
This looks fantastic! Appreciate the share.
You take awesome pictures Sayan… this one looks too tempting… Slurrp Slurrp
Such a beautiful dish! Can’t wait to try it.
I’m excited to try this recipe!