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Double Chocolate Mud Cake

Double Chocolate Mud Cake
Double Chocolate Mud Cake
  • Prep time
  • Cooking time
  • Serves4 Person(s)
  • CategoryContains Egg
  • Cuisine TypeConfectionery
  • Good for Brunch
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About this Recipe

Super Moist, delicious chocolate cake for any celebration. Make the perfect cake with me.Its easy.

Ingredients & Quantity
  • 3 eggs
  • 1 cup maida
  • 1/2 cup caster sugar
  • 100 gm dark chocolate
  • 100 gm butter
  • 10 gm white oil
  • nescafe 5 gm
  • 1 teasp baking powder
  • 3 tbsp cocoa powder.
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How to cook?
  1. mix 40 gm butter with caster sugar well.
  2. now add eggs one by one and beat well.then add baking powder with maida and blend well.then add cocoa powder,instant cafe, 40 gm dark chocolate and blend well.brush a little oil in the mould & pour the mixture in a cake mould.
  3. preheat oven for 10 mins.bake the cake for 35 mins.let it cool down for 20 mins
  4. make chocolate ganache with remaining chocolate & butter.just mix them well. Now coat entire cake with this ganache and keep in a freeze for at least 20 mins.
  5. slice up a big piece and serve.
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Ask a question, give feedback or compliment Sayan Majumder

You take awesome pictures Sayan... this one looks too tempting... Slurrp Slurrp

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Naah! Not that fond of food