Dominos Cheese-Garlic Whole Wheat Bread

Name: Dominos Cheese-Garlic Whole Wheat Bread
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 3 cup Atta; 1 cup Water (or milk milk mixed); 1 tsp Sugar; 1 tsp Yeast; 4 tbsp Oil; Seasonings (oregano, pizza toppings as per taste, or thyme like thyme); 2-4 tbsp Garlic (or butter amul herbed butter); to tbsp Milk (give wash); 40 gm Amul Cheese (grated); 1-2 tsp Salt (or as per taste)

Anju Bhagnari
7 May, 2024

Dominos Cheese-Garlic Whole Wheat Bread - Plattershare - Recipes, food stories and food lovers

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4.50 from 6 votes

Fast Food Fusion

About Dominos Cheese-Garlic Whole Wheat Bread

Another Market-Fast Food that I had to nail and healthify too 😉 Dominoes Garlic Bread is hugely popular in my family so I went and gave it a try with atta , just to find that There was no noticeable change in taste and texture. Trust me, if you don't tell them...The kids will never know...!!

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Recipe Time & More

Prep Time15 minutes mins

Cook Time15 minutes mins

Total Time30 minutes mins

Served AsBrunch Snacks

Recipe TasteSalty Sour Spicy Sweet Tangy

Servings 6

Cook Mode(keep my screen on)

Ingredients

▢ 3 cup Atta
▢ 1 cup Water (or milk milk mixed)
▢ 1 tsp Sugar
▢ 1 tsp Yeast
▢ 4 tbsp Oil
▢ Seasonings (oregano, pizza toppings as per taste, or thyme like thyme)
▢ 2-4 tbsp Garlic (or butter amul herbed butter)
▢ to tbsp Milk (give wash)
▢ 40 gm Amul Cheese (grated)
▢ 1-2 tsp Salt (or as per taste)

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Instructions

▢
Take ¼ cup water,milk & sugar . Heat to lukewarm. Add yeast. Keep undisturbed for 15 minutes. it will bloom.
▢
Take whole wheat flour , salt in a big plate. Add The yeast, rest of milk + water and oil. Knead for 15 minutes.
▢
Keep in an oiled bowl with lid on till it doubles. Punch it down and roll to make balls. Ready a baking tray by lining with Aluminum foil.
▢
Spread thin layer of butter and all seasonings too. Roll into balls into rotis. Place on the tray . Apply garlic butter all over.
▢
Sprinkle grated cheese, Oregano, thyme and Pizza seasonings. Fold into a semi circle and seal the edges by pressing.
▢
Sprinkle seasonings on top as well. Keep for rising for about 30 minutes. After 20 minutes, preheat the oven.at 200 degrees with both the rods on.
▢
Give a milk wash all over the bread. Using a sharp knife give deep cuts, as shown in the final pic. Bake for 10-12 minutes till top turns golden brown too. Remove and again brush melted butter or oil all over to get shine.

Recipe Notes

Go in for whatever stuffings you fancy…Be it paneer burji, Tandoori paneer/ chicken, mushrooms , olives…!! There’s no limit to mix and match here…!”

Tried this recipe?Mention @plattershare or tag #plattershare!

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Anju Bhagnari

Articles: 140

6 Comments

Abhinav Dhiman

September 29, 2023 / 3:50 pm Log in to Reply

Such a great recipe! Can’t wait to try it.
Emily Sutton

November 14, 2019 / 9:32 pm Log in to Reply

Looks incredible! Thanks for the details.
Randeep Reehal

December 16, 2018 / 8:47 pm Log in to Reply

Such a scrumptious dish! Thank you.
Raj Aryan

June 18, 2018 / 7:53 am Log in to Reply

Such a great recipe! Can’t wait to try it.
Savita Narayan

August 3, 2017 / 12:00 am Log in to Reply

Pls explain step 4. Could not understand. Thanks
Krister HÃ¤ll

October 31, 2016 / 9:13 pm Log in to Reply

Looks so good! Can’t wait to try it.