Dhaba Style Roti Sabji
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One of my family friend came and told me she doesn't want any rich food. She likes simple food. Then I recall dhaba style recipe and I cooked for her. She had and appreciated. In U.P. region people like roti Sabji.
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Ingredients
- 100 gm Cottage cheese paneer
- 1 cup Capsicum cubic sizes
- 1 French beans
- 1 cup Tomato slices
- 1 teaspoon Ginger paste
- 1 teaspoon Cumin powder
- 1 teaspoon Coriander powder
- 1/2 teaspoon Turmeric Powder
- 1/2 teaspoon cumin seed
- 2 teaspoon Oil
- Salt to taste
- Green chili slices
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Instructions
- Heat oil in a frying pan add cumin seeds, green chili sauteed.
- Then add tomato, capsicum and French beans.
- Now add turmeric powder, coriander powder, cumin powder, ginger paste and salt.
- Spread little water then add cottage cheese. Close the lid for a few minutes.
- Serve with fresh chapati.
Notes
- Simple food is never harmful.
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Recipe Nutrition
Calories: 130 kcal | Carbohydrates: 11 g | Protein: 7 g | Fat: 7 g | Saturated Fat: 1 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 3 g | Trans Fat: 0.01 g | Cholesterol: 9 mg | Sodium: 168 mg | Potassium: 444 mg | Fiber: 3 g | Sugar: 7 g | Vitamin A: 3061 IU | Vitamin C: 106 mg | Calcium: 77 mg | Iron: 2 mg
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simple and easy recipe.