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Dates Peanut Laddu

Dates Peanut Laddu
Dates Peanut Laddu
  • Prep time
  • Cooking time
  • Serves4 Person(s)
  • CategoryVeg
  • Cuisine TypeIndian
  • Good for Snacks
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About this Recipe

Dates Peanut laddu

Ingredients & Quantity
  • Dates (Black Variety) – 1 cup
  • Peanuts – 1 cup
  • White sesame seeds – 3 tbsp
How to cook?
  1. 1. Heat a wok, dry roast peanuts in medium or low flame till the pop sound stops and the skin changes to semi black coloured.
  2. 2. In the same pan, dry roast the white sesame seeds and keep aside.
  3. 3. Once done, switch off the flame , completely cools the peanuts, and peel off completely.
  4. 4. Add this peanuts to mixer jar, grind it coarsely and keep aside.
  5. 5. Remove the seeds from dates and grind it coarsely in a mixer.
  6. 6. Mix the the grinded peanuts, dates and roasted sesame seeds. Knead with hands to mix three ingredients together.
  7. 7. Pinch a small portion and make a round laddu. Do the same for remaining dough and make equal sized laddu’s.
  8. 8. Store it in a airtight jar.
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Ask a question, give feedback or compliment Ranjani Raj

quite healthy and tasty !!

Ranjani Raj