Dark Chocolate Bark With Pistachios Rose Petals And Walnuts Valentines Day

Dark Chocolate Bark With Pistachios Rose Petals And Walnuts Valentines Day - Plattershare - Recipes, food stories and food lovers
Dark Chocolate Barks with pistachios rose petals and walnuts is quick and perfect dessert for valentines day.
4.30 from 3 votes
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Cook Time15 minutes
Total Time15 minutes
Served As: Brunch, Dinner, Lunch
Recipe Cuisine Type: Desserts
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4

Ingredients
 

  • 1 cup Dark Chocolate melted
  • Pistachios walnuts, or nuts chopped nuts
  • Rose Petals
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Instructions
 

  • Melt dark chocolate in double boiler.
  • Take a plate keep butter paper on it and spread the melted dark chocolate over it.
  • Now add chopped pistachios and walnuts followed by rose petals.
  • Keep it the refrigerator for 15mins so the chocolate is nicely set.
  • Cut in desired shape of your choice. Enjoy Eating!!

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4.30 from 3 votes
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Prabhleen Kaur
Prabhleen Kaur

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