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    Custard Dryfruits Jelly - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Desserts

    Custard Dryfruits Jelly

    Custard Dryfruits Jelly - Plattershare - Recipes, Food Stories And Food EnthusiastsSaba Shaikh
    19 June, 2018
    4.7 from 7 votes
    Served As Desserts
    Print Recipe Pin Recipe
    Custard dryfruits jelly is dessert which prepared with chinagrass, jelly, dryfruits n milk. making process r twice coz first we have to make jelly n set it in refrigerator n then after that have to add custard milk jelly.
    Sponsored
    Prep Time 30 mins
    Cook Time 30 mins
    Total Time 1 hr
    Cuisine Desserts, Indian
    Recipe Category Vegetarian
    Servings 4

    Ingredients
      

    • 1 packet agaragar
    • 1 cup sugar
    • 1 &1/2 water
    • 1/2 tsp red food color
    • 1/2 ltr milk
    • 1 packet bluebirds chinagrass badam pista flavour.
    • Some chopped pistachios
    • Some chopped almonds
    • Some chopped cashewnuts
    Sponsored

    Instructions
     

    • Soaked agar agar in 1/2 cup of lukewarm water.
    • Take sauce pan add sugar in water n cook till it dissolve.
    • Add red food color n mix it well
    • Add agar agar in colored sugar syrup n keep stirring. when it done switchoff the flame. Take dessert bowls n fill half in each. Refrigerate it till jelly set.
    • Mix both ingredients milk n custard powder in wok n boiled it, keep stirring continuously. let them cool down on room temperature.
    • Take out jelly bowls from refrigerator n fill this custard milk jelly in each bowls. Again refrigerate it till it set.
    • When done garnish with chopped dryfruits. Serve this chilled and njoy.

    Notes

    U can use readymade jello packet to make jelly in easy way.
    Recipe Tags chilled desserts pssummer2018 summer recipe

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    Recipe By
    Saba Shaikh

    Saba Shaikh

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    1. Avatar Of Saurabh Suman
      Saurabh Suman June 19, 2018

      5 stars
      Nice

      Log in to Reply
    2. Avatar Of Prabhleen Kaur
      Prabhleen Kaur June 19, 2018

      5 stars
      Delicious

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