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    Curcuma Amada Chutney - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Brunch

    Curcuma Amada Chutney

    Curcuma Amada Chutney - Plattershare - Recipes, Food Stories And Food EnthusiastsGeeta Biswas
    23 April, 2020
    5 from 4 votes
    Served As Brunch, Dinner, Lunch
    Print Recipe Pin Recipe
    Curcuma amada or mango ginger is a plant of the family of ginger and closely related to turmeric. It is similar to common ginger but has a raw mango taste. These are used in making pickle in South India and used in making chutney in North India. Dry mango ginger used in making garam masala. Is has a strong flavour so no need to add any extra spices in chutney. I used radhuni seeds which has a mild flavour to enhance the chutney.
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    Prep Time 10 mins
    Cook Time 25 mins
    Total Time 35 mins
    Cuisine Homestyle Cooking, Indian
    Recipe Category Vegetarian
    Servings 2

    Ingredients
      

    • 1/2 cup tomato juice
    • 2 tbsp tamarind juice
    • 2 tbsp Beetroot juice
    • 2 tbsp jaggery powder
    • 2 tbsp raisin
    • 1 tbsp grated amada
    • 1/2 tsp red chilli powder
    • 1/2 tsp radhuni seeds
    • Salt to taste
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    Instructions
     

    • Boil separately Beetroot, tomato and tamarind. Get juice from all these three.
    • Seive the boiled tomatoes there should not be and seeds and skins.
    • Now add jaggery onto tamarind juice. Then add red chilli powder, salt, raisin, beetroot juice and tomato juice. Boil all these until thick gravy then rub the radhuni seeds and sprinkle on the chutney.
    • Finally add grated amada the main Hero of the chutney. Close the lid and leave it for a few minutes to spread the flavour all over the chutney. After then it can be served.
      Curcuma Amada Chutney - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Notes

    https://youtu.be/LKEqoLLIgLc
    Click this link to watch the recipe on my YouTube channel nanan swade geeta.
    Recipe Tags adults recipe Curcuma amada chutney favourite chutney healthy recipe innovative recipe kids recipe mango ginger chutney nanan swade geeta oil free recipe sweet and sour chutney

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    Recipe By
    Geeta Biswas

    Geeta Biswas

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