Cryspy Brinjal

Name: Cryspy Brinjal
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 4 Brinjal (equal sizes); 1/2 cup Flour; 1/4 cup Rice Flour; 1 tsp Kashmiri Chilli; 1 tsp Couscous (or seeds seeds); 1 tsp Cumin Powder; 1/4 tsp Asafoetida; Oil (for deep fry); 1-2 tsp Salt (or as per taste)

Geeta Biswas

Cryspy Brinjal - Plattershare - Recipes, food stories and food lovers

Bengali Homestyle Cooking Indian

About Cryspy Brinjal

Brinjal has unique range of health benefits. Good for weight loss, prevent cancer, improve bone health, brain function and heart function. It is like other vegetables and has maximum fibre which is essential for gastrointestinal health.

4.50 from 4 votes

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Recipe Time & More

Prep Time15 minutes mins

Cook Time20 minutes mins

Total Time35 minutes mins

Served AsDinner Lunch

Recipe TasteSalty

Servings - 4

Ingredients

▢ 4 Brinjal equal sizes
▢ 1/2 cup Flour
▢ 1/4 cup Rice Flour
▢ 1 tsp Kashmiri Chilli
▢ 1 tsp Couscous or seeds seeds
▢ 1 tsp Cumin Powder
▢ 1/4 tsp Asafoetida
▢ Oil for deep fry
▢ 1-2 tsp Salt or as per taste

Instructions

▢
Cut the brinjal vertically don't remove the stem. Immediately dip in water. So it will stiff and colour will not change.
▢
Take a mixing bowl add gram flour, rice flour, cumin powder, kashmiri mirch, asafoetida, couscous seeds and salt.
▢
Make a smooth batter adding water. It should be perfect consistency.
▢
Heat oil in a deep wok. Strain the brinjal dip into the batter and fry. Ready to serve the cryspy fried.

Recipe Notes

This cryspy fried can be served as a snack or dinner lunch.

Explore Recipes by Tags fried recipes traditional recipes

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4.50 from 4 votes

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Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

4 Comments

Gayatri Tewani

June 11, 2024 / 9:31 pm Log in to Reply

Looks so good! Can’t wait to try it.
Sahil Sabharwal

December 12, 2023 / 11:00 pm Log in to Reply

This looks divine! Can’t wait to make it.
Aarti Rawt

April 8, 2023 / 4:08 pm Log in to Reply

Such a lovely dish! Thanks for sharing.
deepti irchella

July 31, 2022 / 7:44 am Log in to Reply

This looks amazing! Thanks for sharing.