Vegetarian

Crispy And Spicy Yam Pakoras (Senai Pakodas)

Name: Crispy And Spicy Yam Pakoras (Senai Pakodas)
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1/2 kg Yam; 3 spoons Gram flour (corn flour 3 tb spoons and rice flour 1 tb spoon tb); 1 spoon red chili powder (tea); 1 Onions (or onion finely chopped from onion); 1 spoon Green Chillies (or ginger minced ginger tea finely chopped from green chillies); leaves Coriander (curry leaves and mint leaves as you wish chopped); 1-2 tsp Salt (or as per taste)

Subhashni Venkatesh
7 May, 2024

Crispy And Spicy Yam Pakoras (Senai Pakodas) - Plattershare - Recipes, food stories and food lovers

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Subhashni Venkatesh

I am a native of Kanyakumari district, brought up in Tiruchirapalli, and settled in Tirunelveli. I started exploring cooking at the age of 15 and learned a variety of recipes from my two grandmothers, friends, aunts, mother, and mother-in-law.

Cooking is, of course, my passion. I work as a teacher, and my colleagues love to receive recipes and tips from me, just as I enjoy learning from them. My son and husband encourage me to experiment with and innovate new dishes."

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