Creamy Cajun Potatoes

Creamy Cajun Potatoes - Plattershare - Recipes, food stories and food lovers
Creamy Cajun potatoes - baby potatoes fried crisp, tossed in a creamy sauce. This creamy and easy to make potato salad is a side dish classic that’s kicked up with tons of flavor
5 from 1 vote
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Prep Time30 minutes
Cook Time10 minutes
Total Time40 minutes
Served As: Breakfast, Brunch, Snacks
Recipe Cuisine Type: Breakfast, Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4

Ingredients
 

  • 20 Baby Potato nos par boiled
  • 3 tbsp Eggless Mayyonaise eggless mayyonaise
  • 1 tbsp Tomato Ketchup
  • 1 tbsp Honey
  • 1 tsp Red Chilli Sauce
  • 1 tsp Herb oregano, parsley, thyme n basil mix
  • 1 pinch Black Pepper big crushed powder
  • 1 tsp Paprika
  • 1/2 tsp red chili powder
  • 1-2 tsp Salt or as per taste
  • 2 tbsp Corn Starch
  • 1 Onion chopped
  • 1 tbsp Chopped Corriander Leaves chopped corriander
  • Oil for shallow fry
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Instructions
 

  • Par Boil potatoes then press it gently in between palm.
  • In mixing bowl take potatoes, corn starch, salt n red chili powder mix ingredients well.
  • Heat oil on nonstick pan n fry potatoes till they turnout golden crisp.
  • Take mixing bowl mix ingredients well ( mayyonaise, ketchup, red chilli sauce, honey, black pepper, paprika, mix herb, salt, onion and coriander).
  • Put fried potatoes in it n mix gently.
  • Serve in plate n garnish with chopped onion n coriander leaves

Please appreciate the author by voting!

5 from 1 vote
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Saba Shaikh
Saba Shaikh

hello Foodies, I m Saba Firoz Shaikh from mumbai and I'm homechef, I love to eat everything. I m here to share awesome recipes with u all.

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