Creamy Cajun Potatoes - Plattershare - Recipes, food stories and food lovers

Creamy Cajun Potatoes

Recipe by Saba Shaikh
5 from 1 vote
Served As Breakfast, Brunch, Snacks
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Creamy Cajun potatoes - baby potatoes fried crisp, tossed in a creamy sauce. This creamy and easy to make potato salad is a side dish classic that’s kicked up with tons of flavor
Prep Time 30 mins
Cook Time 10 mins
Total Time 40 mins
Cuisine Breakfast, Indian
Recipe Category Vegetarian
Servings 4
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Ingredients
  

  • 20 nos baby potato par boiled
  • 3 tbsp eggless mayyonaise
  • 1 tablespoon tomato ketchup
  • 1 tablespoon honey
  • 1 teaspoon red chilli sauce
  • 1 teaspoon mix herb - oregano, parsley, thyme n basil
  • A big pinch crushed/powder black pepper
  • 1 teaspoon paprika
  • 1/2 teaspoon red chilli powder
  • salt as per taste
  • 2 tablespoon corn starch
  • 1 chopped onion
  • 1 tablespoon chopped corriander leaves
  • oil for shallow fry
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Instructions
 

  • Par Boil potatoes then press it gently in between palm.
  • In mixing bowl take potatoes, corn starch, salt n red chili powder mix ingredients well.
  • Heat oil on nonstick pan n fry potatoes till they turnout golden crisp.
  • Take mixing bowl mix ingredients well ( mayyonaise, ketchup, red chilli sauce, honey, black pepper, paprika, mix herb, salt, onion and coriander).
  • Put fried potatoes in it n mix gently.
  • Serve in plate n garnish with chopped onion n coriander leaves
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Saba Shaikh
Saba Shaikh

hello Foodies, I m Saba Firoz Shaikh from mumbai and I'm homechef, I love to eat everything. I m here to share awesome recipes with u all.

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