Coriander Paneer Balls With Roasted Red Bell Pepper Sauce

5 from 2 votes

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Corainder paneer balls are very delicious snack or brunch option . I have done some innovation in this recipe . I have serve these balls with roasted bell pepper sause which take this recipe to an another level of taste . I have done some innovation with red bell pepper sause too for giving it indian touch . So here i am presenting coriander balls filled with grated carrot and raisins serve with red bell pepper sauce.
Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Served AsBrunch, Snacks
CuisineFusion
Servings 4
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Ingredients
  

  • For balls - 150 grm paneer crumbled
  • Corainder leaves half cup
  • 2 Green chillies
  • 2 teaspoon cornflour
  • Red chilli powder 1 tsp
  • Garam masala 1 tsp
  • Roasted cumin powder 1 tsp
  • For stuffing - 1 small carrot grated
  • Some raisins chopped
  • Chat masala 1 tsp
  • Salt
  • For sauce - 1 roasted red bell pepper
  • 8- 10 roasted peanut
  • 2 garlic cloves finely chopped
  • 1 onion finely chopped
  • 3 teaspoon curd
  • Red chilli flakes 1 tsp
  • Lemon juice 1 tsp
  • Salt
  • Oil
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Instructions
 

  • First grind coriander and green chill well into the grinder . Now take a crumbled paneer and Mash it with hands properly.
  • Add coriander and green chilli paste to the paneer . Add cornflour , garam masala, roasted cumin powder, red chilli powder and salt as per taste . Mix all ingredients well.
    Coriander Paneer Balls With Roasted Red Bell Pepper Sauce - Plattershare - Recipes, food stories and food lovers
  • Meanwhile take grated carrot , add chopped raisins and chat masala into it . Mix well . Stuffing is ready .
  • Now take small ball size portion of paneer , flatten it with hands , put carrot stuffing on center . Close edges well and make a ball shape . Repeat this process with remaining paneer mix.
    Coriander Paneer Balls With Roasted Red Bell Pepper Sauce - Plattershare - Recipes, food stories and food lovers
  • Deep fry these balls into oil . Keep them aside .
  • For sauce - first grind roasted peanuts into grinder .peel the skin of roasted bell pepper .
    Coriander Paneer Balls With Roasted Red Bell Pepper Sauce - Plattershare - Recipes, food stories and food lovers
  • Now take a pan add 2 tsp oil , add finely chopped onion and garlic cloves . Cook until onion becomes trasulate. Meanwhile peel the roasted red bell pepper.
  • Now in a grinder add roasted bell pepper , Onion mixture , 2 tsp curd , roasted peanut powder , and salt as per tatse . Grind all ingredients well. Transfer it into bowl . Add lemon juice mix well. Sauce is ready .
  • For presentation - take a plate spread red bell pepper sauce first . Then put paneer ball on it . U can cut paneer balls into the halves . They looks beautiful.

Notes

U can do many variations with this recipe . Instead of coriander u can use mint too .
 

Please appreciate the author by voting!

5 from 2 votes
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Kanwaljeet Chhabra
Kanwaljeet Chhabra

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