Cookies & Cream Cake
About Cookies & Cream Cake
This is cookie inspired cake, a delicious creamy cake for people who love cookies and cakes.
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Recipe Time & More
Ingredients
- 1 cup Cake Flour
- 3 Eggs
- 3 tbsp Milk
- 1 tsp Baking Powder
- 1 tsp Vanilla Extract
- 1 cup Vanilla Extract or cookies, or cream, or cake, or cake, or flour, or eggs, or milk, or sugar, or butter, or oreo, or biscuits, or cake, or flour, or maida cookies cream cake cake flour eggs milk baking powder sugar th butter rd crushed oreo biscuits how make cake flour take maida
- 3/4 cup Sugar th
- 1/2 cup Butter rd
- 1/2 cup Biscuits or oreo crushed oreo
- 1 / Frosting unsalted butter (at room temperature) - cup, or oreo oreo
- 2 cup Icing Sugar
- 3 tbsp Cream
- 1 tsp Vanilla Extract
- 1 / Biscuits powdered - th cup, or oreo oreo
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Instructions
- Sieve the flour and baking powder, keep aside. Now fold in the egg mixture and flour mix into the butter mixture in 2 parts, that is add half the egg mixture first and then add the flour mixture, followed by egg mix and then flour mix.
- Whisk the butter and sugar till very fluffy. Make a mixture of eggs + milk + vanilla extract.
- Now mix the crushed Oreo biscuits into the batter. Pour this mixture into 2 , 23 cm greased and lined cake tins and bake for 35 minutes in a preheated oven at 165รขโฦ. Rest them.
- For the frosting , Whisk the butter and add the icing sugar, whisk it well. I have used electric beater for the same.
- Now add the vanilla extract and the cream, whisk till you have smooth consistency. Reserve some white frosting for the flowers and mix the Oreo biscuits powder to the rest.
- Assembly : I have sprinkled sugar water on top of the cakes to keep them moist. Put a dollop of Oreo frosting on a cake, cover it with another cake.
- Cover the entire cake with frosting. Pipe the white frosting using a nozzle and piping bag, and stick some broken Oreo biscuits on the sides.
- How to make cake flour : take 1.5 cups of regular flour, remove 3 tbsp of it and add 3 tbsp of cornfl0ur and mix well.
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Sreemoyee Bhattacharjee
5 Comments
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Such a scrumptious dish! Thank you.
What a delightful recipe! Thanks for sharing.
Tempting
Absolutely mouthwatering! Thanks for sharing.
I’m loving this recipe already!