Colourful Bread Patties
About Colourful Bread Patties
This can be served at any time. As it is very colorful snack, kids will really enjoy it and as we know that kids don't like vegetable but sweet corn is their favorite so I have mixed vegetables with sweet corn to make it healthy and tasty for kids....
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Recipe Time & More
Ingredients
- 8 slices Brown Bread
- 2 tbsp Onion finely chopped
- 1 tsp Grated Ginger
- 2 tbsp French Beans finely chopped
- 2 tbsp Carrot finely chopped
- 2 tbsp Sweet Corn boiled
- 2 tbsp Green Capsicum red or
- 1/2 tsp Green Chillies chopped
- 1 tbsp Coriander chopped
- 1-2 tsp Salt or as per taste
- 1/2 tbsp Chaat Masala
- 1 tsp Roasted Cumin Powder
- 1 tbsp Tomato Sauce or sweet hot and sweet
- 1 tbsp Oil for frying
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Instructions
- Finish all cutting and chopping of vegetables In a pan, take a tablespoon of oil add chopped onion, green chilly and ginger cook it for minute
- Now add beans and carrot, cook for minute or two
- dd sweet corn and capsicum to this, cook it for a minute then add chopped coriander, mix it and remove it from gas
- Now add salt, roasted cumin powder, chaat masala and tomato sauce mix all together nicely. Allow it to cool for some time
- Take a bread remove the sides, dip it into water and squeeze it to remove water. Now put a spoon of vegetable filling on it.
- Now wrap this bread over the filling and make a roll of it.
- Take oil in a kadai, once it is hot, deep fry the bread wrap. Once it is done take it out on a kitchen towel so that the excess oil gets removed.
- Serve your Colourful Bread Patties with red and green chutney.
Recipe Notes
If your kids enjoy cheese add a small cube of pizza cheese to vegetable filling they will melt and give a creamy texture to vegetables
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4 Comments
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Looks so flavorful! Thanks for posting.
This looks so good! Appreciate the share.
This looks perfect! Thanks for posting.
Absolutely fantastic! Thanks for the recipe.