Name: Coconut Papaya Ladoo
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 2 cup Coconut (scrapped); 1 cup Papaya (raw, grated); 2/3 cup Sugar; 3 tablespoon Coconut (desiccated )

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Recipes

Coconut Papaya Ladoo is an easy sweet which can be prepared during the festive occasion. Preparation of this ladoo is similar to the two-ingredient (Coconut and sugar) coconut ladoo. Addition of papaya gives a taste change to the regular coconut ladoos.

Prep Time 20

Cook Time 25

Total Time 45

Served AsDesserts, Snacks

CuisineIndian

Recipe Taste Sweet

Servings

Ingredients

▢ 2 cup Coconut scrapped
▢ 1 cup Papaya raw, grated
▢ 2/3 cup Sugar
▢ 3 tablespoon Coconut desiccated

Instructions

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Heat a wok over flame and add grated papaya on that. Reduce the flame and stir it for 3 to 4 minutes.
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Next add scrapped coconut into it and mix them well.
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Keep on stirring the mixture for few more minutes.
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Now add sugar and keep on stirring.
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After some time the sugar will start to dissolve and it will start binding with coconut-papaya mixture.
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Cook the mixture until all the moisture evaporates and then switch off the gas.
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Allow to cool the mixture for some time and later shape them in rounds like ladoos.
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Spread the desiccated coconut in a plate and roll the prepared ladoos on it.
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Ladoos are now ready to serve.