Coconut And Sesame (Naroo)

Coconut And Sesame (Naroo) - Plattershare - Recipes, food stories and food lovers
Bengali traditional sweet dish
4.20 from 21 votes
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Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Served As: Snacks
Recipe Cuisine Type: Bengali
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 5


  • 200 gm Grated Coconut fresh
  • 100 gm White Sesame roasted
  • 150 gm Sugar


  • Add fresh grated coconut in a preheated frying pan.
  • Add sugar and stir until sticky.
  • Then add roasted sesame stir again.
  • It will be a nonstick dough add water to both hand and make small ball shaped naroo.
  • Now ready to serve.
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4.20 from 21 votes

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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